Health Sciences & Technology Academy
Class Session Outline

 Assignment
Details

West Virginia University
College of Human Resources & Education

CI 692J: Public Health Applications for Science Instruction


Syllabus

This document is the course syllabus. Use the navigation links below to navigate to specific portions of this syllabus. Use the navigation links above to access the other web pages that are a part of this course, e.g., "Instructor" and Class Session Outline.


Overall Course Objective

The overriding course objective is to advance teachers' understandings about public health applications for science instruction. Considerable attention will be on "the built environment." Where possible, course content will include mathematical applications.


Important Issues Related to Course Content

Human and Animal Research. Human or animal subjects research that is conducted by HSTA teachers and students without advance IRB or Animal Care and Use Committee (ACUC) approval by WVU is not a part of this course. If your students plan to do any research that involves human or animal research, contact Jenny Bardwell (jbardwell @ hsc dot wvu dot edu) prior to beginning the research in order to develop the appropriate application.

Safety of All Club Activities: All HSTA club activities must be carried out in accordance with science safety precautions for the regular school classroom, which includes that students are not to do any activities that involve human pathogens or human body fluids. Here is the "Science Education Safety" website of the Council of State Science Supervisors, which also provides links to other valid safety resources: http://csss.enc.org/safety.htm . If in doubt about the safety of an activity, check with expert information sources or authorities before doing it.

Additionally, this course may involve students in examining the "walkability" of areas in your community. In doing so, it is best to have students wear a reflective vest. It also is important for them to follow general walking safety guidelines. Some guidelines are given below.

• Walk only on the sidewalk, if available.
• Stop and look both ways before crossing a street, and obey pedestrian walking signals.
• Cross the street only at marked crosswalks. For marked crosswalks that do not have stop signs or lights/signals, make eye contact with approaching drivers so they STOP before you step out into the crosswalk.
• Before walking across a driveway or in parking lots/spaces, watch for automobiles turning in or leaving/backing out.
• If there are no sidewalks, walk only on roadways that have shoulders and always walk facing traffic.
• Wear retro-reflective material at dusk or night. Try not to walk at night where there is no or poor lighting.
• Tempted to talk on the cell phone while walking in traffic dense areas? Don’t do it!
• Unleashed “scary” dogs? Report them to the animal control department.

Educational Activities and Human Energy Balance.

See "End Notes" at the end of this syllabus for issues pertaining to involving students in activities on human energy balance (calorie intake, calorie expenditure).


Course Text Required

Urban Sprawl and Public Health. Full citation: Frumkin, H., Frank, L., & Jackson, R. (2004). Urban Sprawl and Public Health. Washington, D.C.: Island Press. (Text provided at Fall workshop.)


On-Line Preworkshop Readings

The electronic readings listed below are to be completed before the Fall workshop. You must have Adobe Acrobat Reader to view PDF files. Links to each of the readings are provided below.

Building Awareness of the Built Environment. http://ehp.niehs.nih.gov/docs/2002/110-11/niehsnews.html#buil

Impacts of Our Built Environment on Public Health: http://ehp.niehs.nih.gov/docs/2004/112-11/editorial2.html

Sprawl: The New Manifest Destiny: http://ehp.niehs.nih.gov/members/2004/112-11/focus.html

Back to top


Other Course Resources and Readings

You will be asked to examine/read several of these resources throughout the course (see Class Session Outline and Assignment Details). Links are given to all that are online. You may choose to examine or utilize others in providing learning experiences to your HSTA club or classroom.

Bowe’s and Church’s Food Values of Portions Commonly Used. Full citation: Pennington, J., & Douglass, J. (2004) Bowe’s and Church’s Food Values of Portions Commonly Used. Eighteenth Edition. New York: J.P.Lippincott, Williams, and Wilkins. (If you do not have a copy of this text, it will be provided at the Fall workshop.)

Compendium of Physical Activities. Full citation: Ainsworth BE. (2002, January) The Compendium of Physical Activities Tracking Guide. Prevention Research Center, Norman J. Arnold School of Public Health, University of South Carolina. Retrieved [provide the date] from the World Wide Web at http://prevention.sph.sc.edu/tools/docs/ documents_compendium.pdf . If you do not have a copy of the Compendium, download one at the URL provided.

Pedometers. Teachers who do not have a club set of pedometers but want a set can obtain them from the instructor at the Fall workshop.

On-line Resources and Databases. In addition to the HSTA web site and WVU Libraries, below are a list of other on-line resources that may be of use in this course and in working with students.

Active Living Research http://www.activelivingresearch.org

Built Environment Collection, Environmental Health Perspectives http://ehp.niehs.nih.gov/topic/built.html

Centers for Disease Control and Prevention. http://www.cdc.gov/

CDC-HSTA Web Page on Resources http://www.wv-hsta.org/cdc_chc/project_resources.htm found at the HSTA Web Site provides several resources that may be of use in facilitating student learning activities that deal with public health, including nutrition, physical activity, and the walkability of communities.

Center for Health and Health Care in Schools http://www.healthinschools.org

Combined Health Information Database. http://chid.nih.gov/

Designing to Reduce Childhood Obesity http://www.activelivingresearch.org/downloads/childhoodobesity021105.pdf

Does the Built Environment Influence Physical Activity?
- Full Report: http://gulliver.trb.org/publications/sr/sr282.pdf
- Summary Report: http://gulliver.trb.org/publications/sr/sr282summary.pdf

Dietary Reference Intakes (DRIs) New Dietary Guidelines Really Are New! ( By: Penland, J.) Washington, D.C.: USDA http://www.gfhnrc.ars.usda.gov/News/news_9912a.html

EPA Smart Growth http://www.epa.gov/smartgrowth/

Fed Up! Winning the War Against Childhoold Obesity. (By: Okie, S., 2005). Washington D.C.: Joesph Henry Press. http://books.nap.edu/catalog/11023.html

Federal Resources for Educational Excellence http://www.ed.gov/free/index.html

FirstGov: The U.S. Government's Official Web Portal. Health and Nutrition section. http://www.firstgov.gov/Citizen/Topics/Health.shtml

Google Scholar. Allows searching for scholarly/research articles. http://scholar.google.com

Got Dirt? Access to PDF of gardening project for schools, communities, childcare developed through CDC funded project: http://dhfs.wisconsin.gov/health/physicalactivity/gotdirt.htm

Healthfinder. A Service of the National Health Information Center, U.S. Department of Health & Human Services. http://www.healthfinder.gov/

Healthy Community Design: Success Stories from State and Local Leaders http://www.rwjf.org/files/publications/other/HealthyCommunityDesign.pdf

Institute of Medicine http://www.iom.edu/

Measuring the Health Effects of Sprawl: http://www.smartgrowthamerica.org/report/HealthSprawl8.03.pdf

National Academy Press. Many high quality texts on topics ranging from agriculture to nutrition to urban development can be read on-line. http://books.nap.edu

Our Built and Natural Environments. http://www.epa.gov/smartgrowth/pdf/built.pdf

President’s Council on Physical Fitness and Sports publications. http://www.fitness.gov/home_pubs.htm

PubMed. A database of the National Library of Medicine. http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?DB=pubmed

PubMed Central (PMC). National Institutes of Health free digital archive of biomedical and life sciences journal literature. http://www.pubmedcentral.nih.gov/

Science.Gov. This is a United States Government database of select information--including research--in a variety of science areas: Note especially "Agriculture and Food" and "Health and Medicine." http://science.gov

Smart Growth On-line: http://www.smartgrowth.org/default.asp

Travel and Environmental Implications of School Siting http://www.epa.gov/dced/pdf/school_travel.pdf

United States Department of Agriculture. http://www.usda.gov/wps/portal/usdahome

West Virginia Healthy Lifestyle Coalition and West Virginia on the Move (WVOM). This web site contains the report "Taking Action to Address Obesity in WV," and links to specific target populations/settings and articles , e.g., Healthy Kids/Schools provides links to articles about soft drink consumption and benefits of physical activity for children http://www.healthywv.com

WVU Libraries. The WVU Libraries provides a host of electronic resources for teachers. Take some time to peruse the library home page and links therein, such as "reference on-line." Some assignments in this course may require you to use the WVU libraries on-line databases. If you are not familiar with the database search procedure, please study the Database Search document.

WVU Library Distance Education . Service If you reside outside of a 50-mile radius of WVU, you are eligible to use the Distance Education services. Through this service, you can obtain free up to 30 hard copies of journal articles to which the library subscribes (but which you cannot access electronically). Visit the above site to learn the services/resources available to you.

Back to top


Class Contact Time

A 3-credit semester course at WVU has 45 contact hours (includes breaks) and attendance is expected. Additionally, individuals are expected to devote at least two hours to readings/study and assignments out of class for every hour of contact time. The Class Session Outline shows the class contact time (second column) and out-of-class assignments (third column) for each week of the course. See the section below on Grading to ascertain how "attendance" of the class contact time affects your course grade.

As part of this 45 hours of contact time, it is expected that you will devote 16 hours to HSTA club meetings. The remaining 29 hours of contact time is distributed across the items below.

  • 11 hours attending the entire Fall workshop (Morgantown 9/16-17 or Madison 9/23-24 site, 6-9 pm Friday and 9-5 pm Saturday). As part of the Saturday afternoon session, attend (a) both parts 1 and 2 of the Walkability sessions OR (b) the New Lifestyles Project and Food Composition/Pedometers sessions.
  • 18 hours engaged in VISTA WebCT "threaded discussions" in Discussion folders. At the Fall workshop, teachers will be oriented to the use of VISTA and how to conduct threaded discussions. Prior to the Fall workshop, read the material at the two links below:

Back to top


Class Session Outline

The Class Session Outline is accessed through the "Class Session Outline" link on the top of this page. It shows how the class contact time is spread across each week of the course and gives the "out of class" readings and other assignments to complete each week.


Assignments

This course has several assignments (readings, threaded discussion postings, Internet investigations, and written papers) that you will complete "in-class" (during class contact time) and "out-of-class." The Class Session Outline lists each of these assignments and respective due dates.

The "Grading" section below shows the point value of each assignment and provides a link to the directions for completing each assignment. So you have quick access to these assignments, the "Assignment Detail " web page on the course navigation bar also provides a list of these assignments with the instructions.

All written papers need to be word processed--size 10 to 12 font--and submitted as email attachments to the instructor jim.rye@mail.wvu.edu. Additionally, your lesson plan needs to be shared with your colleagues by posting it to the Lesson Plans discussion folder in VISTA.

Assignments are not accepted late unless a request deemed acceptable to the instructor is made prior to the due date of that assignment.

Back to top


Grading 

The course grade is based on 100 points: 90-100 points = A; 80-89 points = B; 70-79 points = C; 60-69 points = D; <60 points = F. These points are determined as follows:

Also, all written assignments are to be submitted on time in order to earn any points for the assignment. Only under special circumstances will the instructor permit you to make postings late or submit written assignments late. This permission must be obtained and granted in advance.

Assignments turned in as electronic files will not be returned, so please keep a copy. Late assignments are not accepted unless a request deemed acceptable to the instructor is made in advance.

Reminder about Plagiarism: Copying and pasting into a discussion message posting or a written assignment information from Internet sites or from hard copy print material without using quotation marks (or block style if > 40 words) and citing the author/title (etc.) and Internet site where relevant is plagiarism. Instances of plagiarism will result in no credit for the posting or written assignment. Additionally, it is expected that the majority of all postings and written assignments will be in the students' own words. Discussion folder postings and written assignments that are mostly quotations from other sources generally will receive little credit.

Back to top


End Notes

Please read each of these End Notes before the end of week 1 of class.

Syllabus Changes .  The instructor reserves the right to make changes in the course syllabus.

Academic Integrity. "The academic development of students and the overall integrity of the institution are primary responsibilities of WVU.  Academic dishonesty is condemned at all levels of life, indicating an inability to meet and face issues and creating an atmosphere of mistrust, disrespect, and insecurity.  Faculty, students, and administrators have shared responsibilities in maintaining the academic integrity essential for the university to accomplish its mission." (West Virginia University 1998-2000 Graduate Catalog,  pp. 45-46.)

Social Justice Syllabus Statement. West Virginia University is committed to social justice.  I concur with that commitment, and expect to foster a nurturing learning environment based upon open communication, mutual respect, and non-discrimination.  Our University does not discriminate on the basis of race, sex, age, disability, veteran status, religion, sexual orientation, color or national origin.  Any suggestions as to how to further such a positive and open environment in this class will be appreciated and given serious consideration.  If you are a person with a disability and anticipate needing any type of accommodation in order to participate in this class, please advise me and make appropriate arrangements with Disability Services (293-6700).

Notes About Educational Activities that Involve Body Weight, Other Related Health Information, or Physical Activity. An individual's body weight, dietary intake, and other related personal health measurements or information are confidential. In doing educational activities involving such health information, no student should be forced to disclose this information in a manner where other students could link the information to that individual. The provision by students of personal health information for educational activities should always be voluntary and anonymous.

A practical way to get around using students' personal health information is to use "examples" that are not drawn from anyone in the class, e.g., "Let's figure out the kcal expenditure of walking at 3.5 mph for an individual who weighs 125 lb...150 lb (etc.)" If there is a need for group data--such as for analysis/statistical applications--the data can be fictitious (constructed by the teacher). Alternatively, the teacher can ask for students voluntarily to submit data anonymously. For example, students privately write the step count on an index card/slip of paper and fold it, and the teacher directly collects it in a box or envelop. If there was a desire to collect the same health information over time, the student would need to come up with and remember a code, e.g., a short nickname that includes at least 2 numbers--such as "super 32"--or some combination of 5 letters and numbers, such as "bebe2". The student would include the code along with the health information that is turned in. The information collected is entered by the teacher into a database that can be shown/utilized for classroom instruction.

Additionally, any educational activity on the topic of overweight/obesity needs to be done in a manner that is respectful of all individuals regardless of body weight. With minors, we do not use the term "obese." Rather, we use the term "overweight" (meaning Body Mass Index for Age and Gender is > 95th percentile) or "at risk for overweight" (meaning Body Mass Index for Age and Gender is > 85th percentile but < 95th percentile). Be careful not to use language or situations that would offend individuals who are overweight.

If students are going to be walking outside as a part of any educational activity, make sure the walking route does not put students in harms way relative to automobile traffic or otherwise. See the links about safety in the Walking Routes section of the web page, "Kcal Expenditure of Walking." For educational activities that involve doing physical activities beyond walking: It is generally best to make doing the actual physical activity voluntary and to check in advance with your school nurse and/or physical education teacher to insure that the activities are done safely.


Back to top

Last Updated on September 06, 2005, by Jim Rye